With over 40 restaurants and constantly growing in the United States, Gyu-Kaku Japanese BBQ is an award-winning barbecue concept from Japan. Gyu-Kaku is all about social dining – spending time with friends and family. Gyu-Kaku provides the authentic Japanese Yakiniku (barbeque) dining experience where customers can grill their own fresh meats, vegetables, and even s’mores right at their table! Customers always rave about the great deals at Gyu-Kaku, especially during their Happy Hours! Gyu-Kaku offers a wide range of meats including the bestseller Harami Skirt Steak in Miso marinade, Certified Angus Kalbi Short Rib in Tare Soy marinade. Other popular items include pork, lamb, duck, chicken, Garlic Shrimp, and a variety of vegetables. Gyu-Kaku uses Smokeless Roasters that has down draft system, and the smoke is sucked into the bottom of the table. This ensures that your clothes don’t smell smoky after dining.

- Opening Soon!